VELVET

A rich, full-bodied winter blend with dark chocolate, plum, and plush depth.

FULL DESCRIPTION:

Velvet is an indulgent, full-bodied coffee with a richness that feels immersive and bold. Dark chocolate, subtle stone fruit, and a deep, plush feel give this blend its signature decadence.
Perfect for slow winter evenings, reflective afternoons, or any moment that calls for depth and presence.

TASTING NOTES:

·       Dark chocolate

·       Black plum or dried cherry

·       Roasted hazelnut

·       Molasses warmth

·       Smooth, velvety finish

ROAST PROFILE:

Medium-dark roast — rich, rounded, deeply flavored.

BREWING SUGGESTIONS:

Ideal for French press, espresso, moka pot, and rich pour-over.

FORMAT:

Presented in our signature 12-ounce gold–copper burnished tin, finished with satin ribbon and our collectible Heritage label.