SMOLDER

A smoky, charred-sugar winter roast with notes of cacao, oak, and ember-warm depth.

FULL DESCRIPTION:

Smolder captures the intrigue of winter nights — smoky, atmospheric, and deeply satisfying. This is a bold, dark roast with character: Charred sugars, cacao, and a trace of oak and ember warmth.
A perfect companion for evenings by the fire, long conversations, or moments when you want intensity softened by winter’s quiet.

TASTING NOTES:

·       Cacao nib

·       Charred sugar

·       Oak or cedar

·       Molten caramel

·       Smoky finish

ROAST PROFILE:

Dark roast — smoky, bold, full-bodied.

BREWING SUGGESTIONS:

Beautiful for espresso, drip, French press, and any brew that welcomes depth.

FORMAT:

 Presented in our signature 12-ounce gold–copper burnished tin, finished with satin ribbon and our collectible Heritage label.